The beer is a thin blackish brown with a light tan powdery foam that really clings to the glass. The aroma brings a fermented, sour berry scent, it may even be raisins. I'm not exactly sure what juniper smells like, so I imagine that's what I'm smelling here.
The drink starts off with a lot more bite that I expected. Spicy, earthy, herbal hops start things off, really nips at my tongue. From there the drink transitions into a completely different realm into a creamy, roasty malt sweetness. It's a Jekyl and Hyde brew! The taste finishes up with a strong layer of ground coffee, cream and a hint of bittersweet chocolate.
Overall Rating: This is definitely an interesting and unique beer, unlike anything I've ever tried before. Honestly not my favorite, but I enjoyed the complexity and flavor roller coaster this brew provided. I'm not sure what Juniper alone actually tastes like, so I can only guess what it adds to this beer. But I do know this is one spicy, roasty, warming glass of beer that would be ideal for the winter season.
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